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Restaurant365 is hiring an energetic Sales Development Representative to prospect and qualify new restaurant customers for its cloud-based back-office SaaS platform.

Handshake seeks seasoned food service managers to evaluate AI responses, develop industry-specific prompts, and provide actionable feedback on a flexible, remote contract basis.

Join PAR as a Franchise Implementation Consultant to lead and deliver franchise-wide PAR OPS deployments, driving adoption and long-term success through hands-on consulting, training and cross-functional collaboration.

Domino’s in Adel, GA is hiring a hands-on General Manager to lead store operations, develop staff, and ensure consistent product quality and profitable performance.

Lead restaurant operations and a frontline team at Raising Cane’s to deliver outstanding service, maintain food safety standards, and meet business targets.

Sauce is hiring a data-driven Customer Success Manager to manage SMB restaurant partners, drive adoption of the platform, and grow account revenue while acting as the primary customer advocate.

Ten is hiring an on-site Dining Specialist to manage high-touch restaurant reservations and craft bespoke dining experiences for discerning members across its New York and Las Vegas offices.

Popmenu seeks a seasoned Senior Client Marketing Consultant to lead marketing strategy and project delivery for enterprise restaurant partners, driving measurable growth through consultative engagement and integrated campaigns.

Inclusive & Diverse

Empathetic

Collaboration over Competition

Growth & Learning

OpenTable seeks an experienced Enterprise Account Manager to act as a trusted advisor for strategic restaurant partners, driving retention, utilization, and revenue for a portfolio across North America.

Domino’s is hiring an Area Supervisor to coach store teams, drive operational performance, and lead market development across multiple Monroe-area locations.

Lead a high-volume Domino's Pizza store in Staten Island as General Manager, overseeing team leadership, operations, customer service, and store profitability with opportunities for advancement and franchising.

Sysco is seeking an outside Sales Consultant in Riverside to grow and support foodservice accounts, hitting sales targets while delivering product expertise and customer training.

Global Payments is hiring an Outside Sales Representative to prospect, demo and close cloud POS solutions for small and mid-sized merchants in the Bronx, driving recurring revenue through field sales and CRM-managed pipelines.

Manage day-to-day Domino’s operations in Boerne, TX, leading the team to deliver excellent customer service, maintain food safety and meet performance goals.

Chick‑fil‑A seeks experienced restaurant leaders to serve as Field Talent Staff, delivering training and operational support across short-term, paid assignments nationwide.

Peak is hiring a Field Sales Representative to build and own its San Francisco restaurant territory, driving in-person relationships and closing deals with local hospitality leaders.

Raising Cane’s is hiring an Employee Relations Director to lead divisional crew investigations and partner with leaders to ensure compliant, consistent, and effective employee relations practices.

Drive local, community-focused marketing programs for Applebee’s and IHOP as a data-driven Field Marketing Manager supporting company and franchised restaurants.

Informa Connect is hiring a Territory Account Manager to sell exhibitor and sponsorship packages across premier foodservice events and grow relationships with restaurant and foodservice brands.

Lead divisional marketing strategy and a team of regional marketing leaders to grow brand awareness and drive restaurant performance across the Columbus division for Raising Cane’s.

Botrista is hiring a Miami-based Account Manager to manage accounts end-to-end — from installs and level 1.5 technical support to frontline coaching and sales growth — ensuring high machine uptime and increased beverage revenue.

Peak is hiring a Market Growth Lead to build and scale our Austin presence by owning territory sales, closing restaurant partnerships, and driving adoption across the city.

Support and lead a busy Domino's store as an Assistant Manager, overseeing shifts, training team members, managing inventory and schedules, and pursuing growth toward management and franchising opportunities.

Eataly Soho seeks an experienced Restaurant Floor Manager to lead front-of-house teams and ensure outstanding Italian dining experiences in a high-volume marketplace.

Lead day-to-day restaurant operations and financial performance for Raising Cane’s in Wisconsin as a hands-on General Manager responsible for people development, P&L and delivering the brand experience.