Restaurant Jobs
Browse 354 exciting jobs hiring in Restaurant now. Check out companies hiring such as Raising Cane's, Restaurant365, USAA in Anchorage, Omaha, Pembroke Pines.
Experienced multi-unit restaurant leader needed to lead operational performance, grow restaurants, and develop leadership teams for Raising Cane’s in the Charlotte region.
Restaurant365 is hiring an Inbound Business Development Representative in Austin to rapidly qualify inbound restaurant software leads, manage live chat, and schedule demos for the sales team.
Restaurant365 is hiring a Customer Success Manager to drive adoption, retention, and growth for restaurant customers using the R365 platform.
Domino’s seeks an experienced Assistant General Manager to help run daily store operations, lead the team, and drive sales at its Highland Springs location.
Domino’s seeks an experienced Assistant General Manager to help lead the Willow Lawn store’s operations, staff development, and sales growth.
Support the General Manager at Domino's Richmond store by leading daily operations, coaching the team, ensuring food safety, and helping grow sales.
Lead daily store operations at Domino's Midlothian as an Assistant General Manager, assisting the GM with staffing, standards, and sales growth while supporting team development.
Lead daily store operations and support the General Manager at Domino’s Richmond location to drive sales, ensure quality, and develop the team.
Domino's East Alton is hiring an Assistant Manager to oversee store operations, lead the team, and ensure high standards of service, quality, and safety.
Lead operations and crew in a fast-paced Raising Cane’s restaurant zone, ensuring standards, safety and excellent customer service during your shift.
Raising Cane’s is hiring a hands-on Senior Financial Analyst to deliver restaurant-level financial analysis, modeling, and clear insights that drive operational performance and strategic decisions.
Experienced multi-unit restaurant leader needed to oversee operations, financial performance, and people development for Raising Cane’s restaurants across the Columbus region.
Lead operations and team development at Whataburger Unit 1544 in Midland, ensuring food quality, safety compliance, and outstanding customer service.
Lead the Rock Hill Whataburger location as Restaurant Manager, driving team performance, customer satisfaction, and compliance while managing operations and profitability.
Lead restaurant operations, crew development and financial performance at Raising Cane’s Shoreview location as the Restaurant Leader.
Eataly is hiring an Events & Education Specialist to plan and run classes, tastings and private events that showcase Italian food and wine while building strong guest relationships.
Experienced, polished Restaurant General Manager wanted to lead service, operations, and team transformation for a luxury mountain resort restaurant in the Southeastern U.S.
Lead a regional field marketing team for Raising Cane’s in Denver, driving sponsorships, restaurant opening activations, and marketing strategy while coaching Area Leaders of Marketing.
Lead the Auburn Whataburger as Restaurant Manager, directing front- and back-of-house teams to deliver great service, maintain food safety, and drive profitability.
Lead a Domino’s store in Columbia as General Manager, overseeing operations, team development, customer satisfaction, and profitability.
MBR Management is hiring an Assistant Manager to lead store operations and a frontline team at the 1617 Veterans Ave Domino's location in Vandalia.
Domino's seeks an experienced restaurant leader to run store operations, ensure quality and safety, and lead a team to achieve sales and service goals at 460 Winton Pkwy.
Pendry Newport Beach is hiring a guest-focused Manager on Duty to lead nightly F&B and lobby operations, ensuring exceptional service and smooth flow for resort guests and members.
Lead operations at Whataburger Unit 533 in Houston, managing staff, inventory, food safety, and financial performance to deliver exceptional customer experiences.
NBCUniversal is hiring an Assistant Manager, Food to lead quick-service restaurant operations at Universal destinations, ensuring guest satisfaction, team development, and operational performance.
Lead the Madison Insomnia Cookies location as Store Operations Manager, driving team development, exceptional customer experiences, and strong sales performance.
Global Payments is hiring a results-driven Relationship Manager to prospect, present, and close payments solutions with small and mid-sized merchants in the Dover market.
Lead operations and staff at the Domino's 1613 S 9th St location, driving customer satisfaction and store profitability as General Manager.
Experienced restaurant leader needed to manage operations, teams, and P&L for MBR Management's Domino's location at 514 W Market Street in Bloomington.
Raising Cane’s seeks a Growth Assistant Restaurant Leader in Philadelphia to lead trainer development, support new restaurant openings, and drive consistent operational excellence.
Raising Cane’s seeks a field-based Regional Leader of Training to lead and develop Area Leaders of Training and ensure consistent training execution and restaurant performance across the San Antonio region.
Raising Cane’s is hiring a hands-on Restaurant Manager in McDonough, GA to lead shifts, maintain operational standards, manage cash and labor, and develop the crew.
Happy People Pizza in Bozeman is seeking an energetic Assistant Manager to lead store shifts, train staff, and help grow the business while supporting community initiatives.
Raising Cane’s is hiring a Growth Restaurant Leader to lead new restaurant openings, train restaurant leadership, and ensure consistent operational and financial performance across multiple locations (travel required).
Lead daily store operations and a small team at a locally owned Domino's franchise to deliver great customer service and achieve performance goals.
Assistant Manager for a locally owned Domino's franchise in St. Peters responsible for shift leadership, operations, customer experience, and team development.
Raising Cane’s is hiring a Growth Assistant Restaurant Leader in Pittsburgh to lead training teams, support new restaurant openings, and drive operational excellence across locations.
Lead Sorrisi Italian Restaurant operations at Seminole Coconut Creek Casino, ensuring outstanding guest service, profitability, and team development while maintaining regulatory compliance.
Lead the steakhouse team at Boyd Gaming’s King of Prussia property, overseeing operations, staff development, and guest service excellence.
Experienced restaurant leader needed to manage operations and guest service for the Italian restaurant at Seminole Coconut Creek Casino, ensuring profitability, compliance, and a premium dining experience.
Boyd Gaming is hiring a Food & Beverage Manager in Las Vegas to manage assigned outlets, lead front-line teams, enforce health and liquor regulations, and help meet budget and service goals.
Raising Cane’s is hiring a Divisional Leader of Recruiting to lead divisional restaurant staffing strategy and manage a field-based recruiting team to support growth and operations.
Lead a Raising Cane’s restaurant as the General Manager, owning P&L, people development, operational excellence, and the customer experience in the Lafayette/Alexandria area.
Lead a Domino's store team as an Assistant Manager, overseeing operations, training staff, and ensuring quality service in a fast-paced retail environment.
Be the on-floor leader for a chef-driven restaurant at 21c Museum Hotels, supervising FOH staff and ensuring high standards of service and guest satisfaction.
Westgate Resorts seeks a hands-on Food and Beverage Supervisor to lead restaurant service, train staff, and help drive guest satisfaction and sales at their Cocoa Beach resort.
Lead shift operations and a crew of team members at Raising Cane’s Allentown location as an hourly Restaurant Manager focused on service, standards, and people development.
Boyd Gaming seeks an experienced Restaurant Manager to lead restaurant operations, coach a hospitality team, and deliver outstanding guest service at our Cincinnati property.
Lead operations and a crew at Raising Cane’s new Conyers location, driving service quality, profitability, and team development.
Lead restaurant operations, people development, and financial performance as a General Manager for Raising Cane’s in the Shreveport/Alexandria area.
