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Director of Food and Beverage Operations

Position: F&B Operations Director

Location: St. Thomas, U.S. Virgin Islands

Company Overview:

A premier provider of gaming solutions in the Caribbean, operating video lottery systems and entertainment venues across the U.S. Virgin Islands.

Scope of the Role:

The F&B Operations Director will oversee food and beverage operations across multiple venues in St.Thomas and St.John, including gaming locations, an upscale casual restaurant, and a beach lounge. The role requires an f&b operator with extensive multi-outlet management experience to ensure exceptional service, operational efficiency, and profitability.

Reporting into the CEO.

Key Responsibilities:

  • Manage daily operations of 4 outlets, with 2 additional restaurants in the pipleline.

  • Overseeing outlet managers

  • Develop and implement strategies to enhance service quality and financial performance.

  • Lead and mentor teams to foster a culture of excellence and guest satisfaction.

  • Collaborate with culinary teams to maintain high-quality offerings.

  • Ensure compliance with health, safety, and liquor regulations.

  • Drive revenue growth through innovative concepts and cost management.

  • Coordinate with senior leadership on expansion plans.

  • Utilize data to monitor performance and inform decisions.

  • Develop teams

  • Streamline and implement SOP's

Requirements:

  • Experience: Minimum 10 years in senior restaurant management.

  • Multi-Outlet Management: At least 3-5 years overseeing three or more outlets.

  • Leadership: Proven ability to manage diverse teams across locations.

  • Gaming Environment: Experience in casino or gaming settings is highly advantageous.

  • Financial Acumen: Proficient in budgeting and cost control.

  • Operational Excellence: Ability to thrive in fast-paced, high-volume settings.

  • Regulatory Knowledge: Understanding of health, safety,and liquor laws.

Compensation & Benefits:

  • $120 k

  • 6 months housing assistance

  • Insurance

  • Relocation assistance

  • Performance-based bonus

  • Required start maximum 30 days from offer.

This role offers a unique opportunity to lead and elevate diverse F&B operations in a vibrant island setting.

Average salary estimate

$120000 / YEARLY (est.)
min
max
$120000K
$120000K

If an employer mentions a salary or salary range on their job, we display it as an "Employer Estimate". If a job has no salary data, Rise displays an estimate if available.

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EMPLOYMENT TYPE
Full-time, onsite
DATE POSTED
September 4, 2025
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