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Onboarding Logistics Consultant II

Now, more than ever, the Toast team is committed to our customers. We’re taking steps to help restaurants navigate these unprecedented times with technology, resources, and community. Our focus is on building the restaurant platform that helps restaurants adapt, take control, and get back to what they do best: building the businesses they love. And because our technology is purpose-built for restaurants, by restaurant people, restaurants can trust that we’ll deliver on their needs for today while investing in experiences that will power their restaurant of the future.

This role plays a key part in the establishment and development of a national network of Toast Certified partners capable of performing both 100% of our on-site implementation work and a large portion of our remote implementations. This role will be tasked with executing a high volume of work orders by planning and coordinating various phases of the Toast implementation to prevent delays, providing a high-quality implementation experience for our customers through our contractor partnerships.

This role will be aligned to EST timezone (9am-5pm EST OR 6am-2pm PST) to support our East Coast based customers. 

About this roll*

  • You’ll be the Onboarding Team member responsible for handling the scheduling and logistical coordination of customer implementations. 
  • Participate in a number of activities associated with field operations, including but not limited to scheduling and resource allocation, customer relationships, and time management. 
  • Strong customer service skills. Experienced with handling customer escalations, managing customer expectations, and driving successful resolutions.
  • You’ll leverage appropriate communication strategies (email, phone call, etc.) to be highly effective at managing customer and internal expectations on a proactive basis.
  • Manage and execute the allocation and dispatching of jobs to contractor partners.
  • Must be able to identify the optimal level of resources to assign -based on quality, capacity, and profitability. 
  • Manage all rush requests and work closely with business teams to assure the proper resource is dispatched.
  • Any additional reporting requirements, insights, and ad hoc analysis upon requests
  • You may be asked to participate in a number of activities associated with field operations, including but not limited to scheduling and resource allocation, customer relationships, and time management. 
  • Assure all tracking processes are completed properly and follow-up with specific contractors to obtain missing information.
  • Assists Partner Managers in the review of escalations related to quality.
  • Participate in key cross-functional operations and process initiatives as needed.
  • Contribute to process improvement and new program development. 
  • Ensure tasks assigned are completed. Assist contractors and job site personnel to complete the scope of work assigned.

Do you have the right ingredients*? 

  • Positivity - Maintain a positive attitude in a high-stress environment
  • Initiative - Able to identify problems or new ideas without prompting, does not wait for others to take action or request to take action
  • Calm Demeanor: Maintaining your composure is key; you have a great ability to maintain composure in challenging, high-energy environments, and you help others to do the same.
  • Creativity: Desire for creative solutions to overcome any obstacles and improve efficiencies. 
  • Project Management: Looking for strong communication,  organizational skills and a keen eye for detail. Ability to identify and manage competing priorities.
  • Partnerships: Must be able to establish and maintain collaborative partnerships, with strong communication, relationship building, and organizational skills.

Special Sauce* (Nice to haves) 

  • Experience within a logistics/implementation function or industry.
  • Experience in the restaurant/hospitality industry or restaurant technology.
  • An eye for process improvement.
  • Experience in a high volume, fast paced environment that is also metrics driven.

Our Spread* of Total Rewards

We strive to provide competitive compensation and benefits programs that help to attract, retain, and motivate the best and brightest people in our industry. Our total rewards package goes beyond great earnings potential and provides the means to a healthy lifestyle with the flexibility to meet Toasters’ changing needs. Learn more about our benefits at https://careers.toasttab.com/toast-benefits.

*Bread puns encouraged but not required

 

#LI-DNP

The base salary range for this role is listed below. The starting salary will be determined based on skills and experience. In addition to base salary, our total rewards components include cash compensation (overtime, bonus/commissions, if eligible), benefits, and equity (if eligible).

Pay Range
$58,000$93,000 USD

 

Diversity, Equity, and Inclusion is Baked into our Recipe for Success

At Toast, our employees are our secret ingredient—when they thrive, we thrive. The restaurant industry is one of the most diverse, and we embrace that diversity with authenticity, inclusivity, respect, and humility. By embedding these principles into our culture and design, we create equitable opportunities for all and raise the bar in delivering exceptional experiences.

We Thrive Together

We embrace a hybrid work model that fosters in-person collaboration while valuing individual needs. Our goal is to build a strong culture of connection as we work together to empower the restaurant community. To learn more about how we work globally and regionally, check out: https://careers.toasttab.com/locations-toast.

Apply today!

Toast is committed to creating an accessible and inclusive hiring process. As part of this commitment, we strive to provide reasonable accommodations for persons with disabilities to enable them to access the hiring process. If you need an accommodation to access the job application or interview process, please contact [email protected].

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Average salary estimate

$75500 / YEARLY (est.)
min
max
$58000K
$93000K

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Full-time, remote
DATE POSTED
August 27, 2025
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