Browse 10 exciting jobs hiring in Menu Management now. Check out companies hiring such as Sodexo, Harvard University, The Timbri in Birmingham, Riverside, Glendale.
Experienced culinary professional needed to lead multi-site school kitchens as Area Executive Chef for Sodexo in Seattle.
Lead and manage a community-focused food service unit at Harvard University, driving operational excellence and customer satisfaction.
Lead the Food & Beverage operations at Highgate Hotels in San Francisco, delivering exceptional service and operational excellence.
Forefront Healthcare is looking for a Certified Dietary Manager to lead culinary and nutrition services at a senior living facility, combining operational oversight with clinical support.
Lead the dynamic team at Poppy & Claro as a Restaurant General Manager with Sodexo, driving exceptional service and operational excellence.
Serve as Director of Food & Beverage at Highgate's M Social Hotel, overseeing operations and ensuring high standards of service and profitability.
Lead food and beverage operations and neighborhood services at Omni Frisco Hotel, a premier luxury hotel linked to Dallas Cowboys at The Star.
Lead cross-functional alignment and governance for supply programs, ensuring strategic integration of contracted products with brand and menu development at Sodexo North America.
Sodexo invites a skilled Food Operations Manager to lead and enhance campus food service operations at St. Louis University, fostering quality and safety.
Sodexo is looking for a Food Operations Manager 2 to lead food service operations at ECU Health Duplin Hospital, ensuring quality, compliance, and team engagement.