Food Sales Jobs

Represent Nippon Shokken U.S.A. as a Business Account Executive, using culinary insight and sales skills to grow accounts and introduce premium Japanese seasonings across the region.

Lead and grow institutional local-food partnerships across Georgia and Alabama to expand market access for regional farmers and increase healthy food procurement by schools, hospitals, and other anchor institutions.

Lead a high-performing, locally owned Domino's store in Heath, OH as a full-time Store Manager responsible for people, operations, sales, and profit performance.

Drive revenue and retention for Square’s SMB Food & Beverage merchants as a proactive Account Manager based in New York City.

Lead operations, sales, and team development at Sandbox VR's Grand Canal location to deliver exceptional immersive experiences and grow store performance.

Lead the planning and execution of group meetings and events at a luxury Montage hotel, ensuring contract compliance, excellent client relations, and optimized revenue.

Lead catering sales and team development at a major Accor hotel in Washington, DC, driving weddings, corporate and social event revenue while ensuring flawless event execution.

Sur La Table is hiring a Floor Lead in New York to lead the sales floor, coach employees, manage daily operations as Manager on Duty, and help deliver exceptional customer experiences.

Limelight Hotels is hiring a Catering Sales Manager in Boulder to lead catering and wedding sales while managing event operations, client relations, and banquet coordination.

Lead the Deli & Bakery as Fresh Foods Manager at Save More Marketplace, overseeing quality, inventory, staff development, and sales growth in a customer-focused grocery setting.

Lead strategic retailer partnerships for BODYARMOR as the Sr. Key Account Manager for Ahold Delhaize, driving annual plans, negotiations and cross-functional execution to achieve aggressive business goals.

Pilot Company is hiring a motivated college student for a paid, 10-week Field Operations Internship in Lufkin, TX to learn retail operations, team leadership, and guest experience management at a Travel Center.

Lead catering sales and operations at Boyd Gaming's Diamond Jo Casino in Northwood, managing client relationships, event execution and a catering team to achieve service and revenue goals.

QIMA is seeking a results-driven Food Business Development Manager to lead sales growth across North America by developing and executing targeted commercial strategies in the Food/Agri sector.

Field-based Hospitality Sales Representative for Gordon Food Service covering the Austin/Manor territory to grow accounts, execute consultative sales, and increase profitable order volume.

Lead full-cycle SaaS sales to distributor partners across Florida and Illinois for a rapidly growing food‑service tech company, driving revenue and long-term partnerships.

FOODMatch is hiring a driven Regional Sales Manager to grow specialty retail and distributor business across Texas, Oklahoma and Mexico for its Mediterranean specialty food portfolio.

Fogo de Chão seeks an experienced, people-focused General Manager to lead operations at its Miami Dadeland restaurant, driving guest satisfaction, team development, and financial performance.

Montage International seeks an experienced Catering and Event Sales Manager in Chicago to drive wedding and social event revenue while ensuring flawless client experiences across sales, catering, and operations.

The University Housing and Dining team at UT Austin seeks an experienced Catering Experience Manager to drive catering sales, manage high-profile events, and deliver five-star guest experiences for Forty Acres Catering.

Support and coach retail Event Specialists across Tucson to improve customer engagement and sales while building strong store relationships.

Drive end-to-end sales for Choco's digital platform, closing deals with distributor partners across Florida and Illinois while building long-term, high-value relationships.

Lead Ordo’s national sales efforts to bring fresh, healthy school meals to districts and childcare centers while owning full-cycle sales and building your own book of business.

American Golf is hiring a results-driven General Manager to lead operations, grow membership and revenue, and ensure excellent member and guest experiences at Saticoy Regional Golf Course.

Lead campus catering operations at UNCSA, driving sales growth and ensuring high standards of food safety and customer service for a busy college dining environment.