Wine Program Jobs

Lead the culinary vision and operations for a highly anticipated, all-day multi-concept venue in Dallas, shaping menus, teams, and service across restaurant, counter, and market offerings.

Lead the launch and day-to-day operations of an elevated, multi-concept neighborhood venue in Dallas as the hands-on General Manager driving hospitality, team development, and financial performance.

Lead and grow the food & beverage operation at 21c Museum Hotels St. Louis, overseeing restaurant, beverage, events, and team development while driving guest satisfaction and financial performance.

Lead Element 47’s restaurant and bar operations at The Little Nell, driving exceptional guest experiences, revenue growth, and team development for a top-tier luxury resort.

Lead the Element 47 dining team at The Little Nell, overseeing service, staffing, inventory and financial performance to deliver Five‑Star guest experiences.