Restaurant Operations Jobs
Browse 41 exciting jobs hiring in Restaurant Operations now. Check out companies hiring such as Whataburger, Domino's, JOEY Restaurant Group in Virginia Beach, Chesapeake, Chandler.
Lead operations for Whataburger Unit 295 in Midland, managing staff, food safety, inventory, budgeting and customer service to create a high-performing restaurant team.
Operate and oversee store shifts as General Manager, leading teams, managing store operations, and ensuring great customer service at a busy pizza restaurant.
Lead the opening team at JOEY South Common as Day Restaurant Manager, driving people development, operational performance, and an outstanding guest experience.
Bagel Brands is hiring a District Manager to oversee multiple Minnesota stores, lead General Managers, and deliver outstanding operations, sales, and guest experiences across the market.
Step into an Entry-Level Restaurant Manager role with Team Murph’s Domino’s to lead day-to-day store operations, staff development, and customer service excellence.
Lead store operations and a frontline team at Domino's Findlay as a full-time Store Manager responsible for staffing, operations, customer service, and profitability.
Lead operations for a busy restaurant and entertainment venue in Lehigh Valley, driving guest satisfaction, cost control, and team performance.
Raising Cane’s is hiring an Area Director to lead multi-unit restaurant operations in the Boston area, delivering sales growth, operational excellence, and strong team development.
Lead market operations and coach store leadership to improve performance, profitability, and customer experience across multiple locations in the Emporia area.
Lead product strategy and delivery for field operations technology, translating restaurant and field stakeholder needs into prioritized roadmaps and tangible product outcomes.
Operate a turnkey, revenue-generating fast casual restaurant in Texas as an independent Owner-Operator supported by REEF's brands, technology, and operational resources.
Lead operations, team performance, and customer experience as General Manager of a busy Domino's location with competitive pay progression and a path to ownership.
Experienced multi-unit restaurant leader needed to drive sales, profitability, and team development across Raising Cane’s Miami-area restaurants while collaborating with RSO and Business Unit partners.
Lead shift operations and team development at a Domino's Team USA store, focusing on cost control, inventory, cash handling, and customer satisfaction.
Operate and grow a turnkey fast-casual restaurant in the Detroit region as an independent Owner-Operator supported by REEF's brands, technology, and operational playbooks.
Operate a turnkey fast-casual restaurant in the New York region as an Owner-Operator with REEF, leveraging proven brands, technology, and operational support to build an independent, high-earning business.
Lead a busy Domino’s store as General Manager, responsible for operations, team development, food safety, and profitability.
TA Travel Center seeks an experienced, hands-on Site General Manager to lead operations, ensure compliance and drive profitability at the Kingsville, TX travel center.
Drive scheduling and logistics for Toast’s national implementation network, coordinating contractor dispatch and customer communication to deliver fast, high-quality onboarding experiences.
Lead a high-performing Raising Cane’s restaurant team as the Restaurant Leader, driving operations, people development and financial results.
PAR Technology seeks an experienced VP of Product to define the vision and scale its B2B payments platform for restaurant and convenience-store customers while driving operations, compliance, and cross-sell across the PAR ecosystem.
Lead day-to-day operations and people development at a Raising Cane’s restaurant in Plano as a Restaurant Leader—relocation required.
Experienced multi-unit operations leader needed to coach store leadership, drive P&L performance, and lead local market growth initiatives for a growing restaurant/retail group.
Owner.com is hiring a results-driven Events Marketing Manager to build and scale a creative field events program that drives pipeline and brand affinity across independent restaurants in the U.S. and Canada.
Lead multiple Chipotle restaurants in the Columbus area, driving operational excellence, P&L performance, and people development as a Field Leader.
Lead multiple Chipotle restaurants in West Palm Beach as an Area Manager, driving operational performance, team development, and a food-safety-first culture.
Lead a team of operations consultants to manage new Dairy Queen restaurant openings nationwide, driving sales performance, operational standards, and franchisee success.
Lead on-the-ground onboarding and activation of restaurant customers nationwide as ResQ's Market Launcher, serving as the first face of the company in new markets.
Lead outlet operations and guest service excellence at Magnolia Hotel Houston as a Restaurant & Banquet Supervisor, driving team performance, quality, and operational controls.
Lead daily operations of a Wendy's restaurant in Columbus to drive sales, enforce QSC standards, and develop a high-performing management and crew team.
Lead a busy Domino's Pizza franchise as General Manager, overseeing store operations, team development, and customer service while driving sales and operational standards.
Lead store operations and drive team performance as General Manager for Domino's Pizza Team Honey Badger at the Papillion location.
Lead and develop a high-performing bakery-cafe team as Assistant General Manager at Panera, driving excellent guest experiences, operational excellence, and growth.
Manage day-to-day operations of a busy Domino's location, coaching your team and driving store performance within a growing 21-store franchise.
Lead a high-volume Pilot Flying J travel center as Retail General Manager, responsible for P&L results, team development, operations, and guest satisfaction.
Experienced restaurant leader needed to manage day-to-day operations, drive sales and profitability, and develop a high-performing team in an Ocean Springs quick-service restaurant.
Experienced multi-unit restaurant leader needed to drive operational excellence, financial performance, and team development for Raising Cane’s restaurants across South Atlanta.
Experienced operations leader needed to manage day-to-day store performance, lead a team, and ensure exceptional service, product quality, and financial controls.
Lead and grow Raising Cane’s restaurant performance across the San Francisco area by directing multi-unit operations, financial results, and people development.
Lead a Raising Cane’s restaurant in the Granbury/Fort Worth area, owning operations, people development, and financial performance to drive growth and deliver exceptional guest service.
Support Resy restaurant partners and users by providing expert hospitality coordination and technical assistance at American Express.
How much do restaurant operations jobs pay?
Below 50k*
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50k-100k*
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Over 100k*
7
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Top companies hiring for restaurant operations jobs
Best cities to find restaurant operations jobs
- Boston 1
- Miami 1
- Atlanta 1
- San Francisco 1
- Chicago 1
