Food & Nutrition Jobs

Denver Health seeks a Lead Diet Clerk to oversee diet office functions, process patient meal orders accurately, and lead diet clerical staff to deliver safe, high-quality food service.

Sodexo is seeking an experienced Client Executive (multi-client) to lead regional healthcare operations in Kansas/Nebraska, steward client relationships, and drive operational and financial performance.

Provide clinical nutrition assessment and care planning as a Registered Dietitian at an inpatient rehabilitation hospital serving patients with complex neurological and orthopedic needs.

Northwestern Medicine is hiring a part-time Food Services Customer Service Representative to handle call center and kitchen scheduling, registration, and customer interactions in support of Nutrition & Food Services.

Lead the Food and Nutrition team at Saint Mary of Nazareth Hospital as the Supervisor - Dietary, ensuring safe, compliant, and efficient food service operations.

The Administration for Children's Services is hiring a Nutritionist to manage institutional menu planning, special-diet programs, regulatory compliance, procurement support, and nutrition education across NYC youth care facilities.

Lead R&D-focused investments and partnerships to accelerate technology and product innovations for large-scale food fortification at a mission-driven global health foundation in Seattle.

Support worldwide product labeling, claims, and compliance efforts for The Wonderful Company's consumer brands as a Regulatory Affairs Specialist based in West Los Angeles on a hybrid schedule.

Lead the Boys Ranch food service operation, overseeing kitchen production, compliance, inventory, and staff development for everyday meals and special events.

Lead and manage comprehensive food and nutrition services at an academic hospital, driving quality, compliance, financial results, and strong client relationships.

AIDS Healthcare Foundation seeks an experienced Food Bank Manager in Orlando to run the Food for Health program—overseeing operations, nutrition planning, eligibility verification, vendor coordination, and grant-driven performance reporting.

Lead the Food & Nutrition department at Select Medical's new Tucson inpatient rehabilitation hospital, overseeing menu planning, staff development, regulatory compliance, and patient nutrition services.

Experienced food service leader needed to manage dietary operations, staff development, regulatory compliance and patient nutrition services at ABSMC - Ashby Campus.

Sutter Health is hiring a Supervisor, Food and Nutrition to lead food production operations at ABSMC-Summit Campus, ensuring regulatory compliance, quality, and efficient service delivery.