Dining Services Jobs

Lead multi-service dining and facilities operations at St. Albans School, combining culinary oversight, custodial excellence, client liaison, and team development to ensure a safe, welcoming campus environment.

Lead enterprise sales for campus food and nutrition managed services in the Chicago area, driving new business, negotiating multi-year contracts, and engaging C-level stakeholders.

Support UHD’s marketing and account teams as a Student Account Services Associate, gaining practical advertising and project coordination experience while enrolled in the Moody College of Communication.

Lead Binchotan Bar & Grille at the Fairmont Orchid, directing operations, team development and guest experience to deliver luxury dining inspired by Asian and Hawaiian flavors.