Culinary Leadership Jobs

Lead the culinary vision and operations for a highly anticipated, all-day multi-concept venue in Dallas, shaping menus, teams, and service across restaurant, counter, and market offerings.

Lead and elevate the patient dining experience at UnityPoint Health-Trinity Rock Island as the General Manager 4 - Food, overseeing daily foodservice operations, staff development, and client partnership.

Experienced culinary leader needed to oversee food production, safety, staffing, and menu planning for a major hospital campus food service operation.

Lead the Culinary product portfolio at MealSuite, translating deep culinary domain knowledge and SaaS product expertise into roadmaps and features that improve dining experiences and operational outcomes in healthcare and senior living.