Crew Leadership Jobs

Raising Cane’s is hiring a hands-on Restaurant Zone Manager in Fairless Hills to lead shift operations, uphold standards, and coach crewmembers to deliver excellent service.

Field-based training leader responsible for delivering Raising Cane’s training programs, developing crew and managers, and supporting restaurant performance across the Indianapolis market.

Lead the Birmingham Raising Cane’s restaurant as General Manager, responsible for operations, people development, financial performance and delivering exceptional guest experiences.

Raising Cane’s seeks a field-based Regional Leader of Training in the Philadelphia region to lead Area Leaders of Training, drive crew and manager development, and ensure consistent execution of restaurant training standards.

Lead and coordinate medical transport operations as a Georgia-licensed Paramedic Supervisor for NGHS, ensuring safe, efficient patient transport and strong crew performance on a 24/48 schedule.