Drive Shack Careers, Benefits, Review
Drive Shack brings you the ultimate in sports and entertainment, featuring cutting-edge golf technology powered by TrackMan™, a chef-inspired menu, craft cocktails, and unique, socially-driven events. Each Drive Shack venue boasts spacious, climat...
GOLFTEC Enterprises is hiring a Talent Acquisition Partner to lead end-to-end recruiting for HQ and center roles, driving sourcing, selection, and an outstanding candidate experience.
American Golf is hiring an Accounting Manager in Stamford to lead accounting operations, ensure accurate GAAP-compliant reporting, and mentor the accounting team.
Lead integrated, multi-channel marketing campaigns for a premier live-entertainment brand, combining strategic thinking, creative development, and cross-functional collaboration to drive audience engagement and revenue.
Limelight Hotels by Aspen One is hiring a Financial Analyst in Mammoth Lakes to drive FP&A, budgeting and reporting that inform operational and executive decision-making.
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Lead SkyTrak’s international expansion as the VP of Business Development — owning regional P&Ls, building channels and distributor networks, and driving profitable global growth.
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Lead on-mountain dining operations at Aspen Snowmass as Restaurant General Manager, responsible for guest experience, team leadership, and financial performance across resort restaurants and bars.
Boone Health seeks a night-shift RN for its Progressive Care Unit to deliver high-quality telemetry and intermediate critical care with a $10,000 sign-on bonus and immediate benefits.
Lead and mentor the breakfast team at Limelight Aspen in a seasonal part-time supervisor role focused on guest service, team coaching, and breakfast operations.
Lead accounting, financial reporting, budgeting and internal controls for Limelight Mammoth while supporting Limelight Ketchum as the Director of Finance to maximize profitability and safeguard assets.
Limelight Boulder is hiring an Assistant Restaurant Manager to lead front-of-house operations, train and motivate staff, and deliver excellent guest service in a fast-paced restaurant and bar environment.
