Wine Jobs

Eataly Short Hills seeks an experienced Store Operations Manager to lead retail and QSR operations, optimize performance and deliver outstanding guest experiences.

Mitchell Wine Group seeks a Salem-based Sales Representative to grow and service retail and restaurant accounts across the Portland‑Metro territory, combining strong wine knowledge with proven territory sales skills.

Mitchell Wine Group is hiring a Bend-area territory sales representative to maintain and expand on- and off-premise accounts while delivering outstanding customer service and meeting sales goals.

Lead the beverage program and front-of-house operations at The Morris Proper, ensuring exceptional guest experiences while managing costs, staff, and daily restaurant reporting.

Lead the culinary vision and operations for a highly anticipated, all-day multi-concept venue in Dallas, shaping menus, teams, and service across restaurant, counter, and market offerings.

Lead the launch and day-to-day operations of an elevated, multi-concept neighborhood venue in Dallas as the hands-on General Manager driving hospitality, team development, and financial performance.

Lead Food & Beverage operations at The Plaza, overseeing Palm Court, Champagne Bar and In-Room Dining to deliver Five Diamond service and drive financial performance.

Lead and grow the food & beverage operation at 21c Museum Hotels St. Louis, overseeing restaurant, beverage, events, and team development while driving guest satisfaction and financial performance.

Hotel Polaris is hiring an Assistant Restaurant Manager to lead service delivery, supervise shifts, and maintain high-quality dining and beverage operations at its new Colorado Springs property.

Eataly Downtown is hiring an Education and Events Lead to plan and execute cooking, wine and tasting events while managing event operations and guest engagement on-site.

Hotaling & Co. seeks a proactive Business Development Manager to grow premium spirits distribution, key-account presence and on-premise activations across San Francisco and the North Bay.

Lead Element 47’s restaurant and bar operations at The Little Nell, driving exceptional guest experiences, revenue growth, and team development for a top-tier luxury resort.

Lead wine and spirits club membership growth and ecommerce sales for a premium beverage portfolio while delivering personalized, high‑touch service to members.

Lead event execution and tasting-room operations at Lewis Cellars’ new Napa estate to ensure seamless, luxury guest experiences and strong sales performance.

Lead the Element 47 dining team at The Little Nell, overseeing service, staffing, inventory and financial performance to deliver Five‑Star guest experiences.

Lead the beverage program at a storied luxury inn in Santa Ynez Valley as Beverage Manager, overseeing wine curation, cellar operations, inventory, and the sommelier team.

Lead Ajax Tavern's front-of-house operations at The Little Nell, managing staff, finances, and guest service to uphold five-star dining standards in Aspen's premier luxury resort.

Lead daily front-of-house operations at Element 47, ensuring exceptional dining experiences while training and supervising a high-performing hospitality team.

Lead the Wine & Spirits department at Hy-Vee Columbia, delivering exceptional customer service, team leadership, merchandising, and inventory control to drive sales and quality.

The Associate Manager, Trade Marketing will execute trade and shopper marketing initiatives across retail, on-premise, and digital channels to drive sales and brand storytelling for Wonderful Wines' premium labels.