Restaurant Leader Jobs

Support daily restaurant operations and lead shift teams at a busy Houston location, focusing on inventory, cash control, safety, and guest satisfaction.

Field-based training leader responsible for delivering Raising Cane’s training programs, developing crew and managers, and supporting restaurant performance across the Indianapolis market.

Raising Cane’s seeks an experienced Restaurant Leader to drive financial performance, lead people development, and uphold operational and cultural standards at their Conyers, GA location.

Lead shift operations and support store performance as an Assistant General Manager at a busy Domino's Team USA location.

Lead the downtown Fort Wayne Insomnia Cookies location as Store Operations Manager, driving sales, team development, hospitality excellence, and operational controls.

Raising Cane’s seeks a Regional Leader of Recruiting to lead field-based recruiting teams and execute regional talent strategies to staff new and existing restaurants in the Las Vegas region.

Raising Cane’s seeks a field-based Regional Leader of Training in the Philadelphia region to lead Area Leaders of Training, drive crew and manager development, and ensure consistent execution of restaurant training standards.

Lead daily shifts and support restaurant operations at Raising Cane’s as an Assistant Restaurant Leader, helping hire, train, schedule and coach crew to deliver exceptional service.

Domino's Pizza in Hapeville is seeking an energetic Assistant Manager to lead shifts, manage staff of varying sizes, and support all store operations while progressing toward store manager responsibilities.

Lead day-to-day store operations and team development as an Assistant Manager at the Domino's location on McKelvey Road, ensuring quality, safety, and excellent customer service.

Support store operations and lead a customer-focused team at Domino's while developing your path toward General Manager and broader leadership roles.

Lead and grow a Houston-based sales team for Popmenu, driving revenue through strategic territory management and coaching in the restaurant technology space.

Operate and oversee store shifts as General Manager, leading teams, managing store operations, and ensuring great customer service at a busy pizza restaurant.

Lead the opening team at JOEY South Common as Day Restaurant Manager, driving people development, operational performance, and an outstanding guest experience.

Lead shift operations at a busy Domino's store in Pearland, TX, managing cost controls, inventory, cash handling and team performance to deliver great customer experiences.

Lead and develop a high-energy Domino's restaurant team in Mansfield, OH, progressing from shift leader to general manager through paid training and clear advancement.

Raising Cane’s seeks an experienced Divisional Leader of Marketing to drive multi-unit field marketing strategy, execution, and team leadership across the Washington D.C. market (residence in MD or VA acceptable).

Raising Cane’s is hiring an Area Director to lead multi-unit restaurant operations in the Boston area, delivering sales growth, operational excellence, and strong team development.