Luxury Hotel Jobs

Bishop’s Lodge, Auberge Collection is seeking a proactive Catering Sales Manager to grow catering revenue and deliver memorable luxury events.

Bishop’s Lodge is hiring a Group Sales Manager to grow corporate and incentive group business through targeted prospecting, client site visits, and industry engagement for this luxury Auberge Collection property.

Lead the housekeeping team at Bishop’s Lodge, Auberge Collection, ensuring immaculate guest rooms and public spaces while upholding luxury service standards.

Lead commercial strategy and a high-performing sales & marketing team at The Plaza to drive revenue, distribution performance, and luxury guest experiences.

Montage Big Sky is hiring an experienced Leisure Sales Manager to grow leisure revenue through strategic partnerships with travel advisors, consortia, and wholesale partners while representing the resort at events and trade shows.

Support our Forbes five-star mountain property as a Part Time Night Auditor responsible for nightly financial audits, overnight guest services, and secure end-of-day reporting.

Experienced hospitality events leader sought to manage and grow The Little Nell’s events program, overseeing sales, planning, execution, team development, and profitability for luxury on- and off-site events.

Lead the commercial strategy and execution as Director of Sales and Marketing for Accor’s Raffles-branded hotel in Boston, driving revenue, market share, and brand visibility across all customer segments.

Seasoned hospitality leader wanted to direct Guest Services at Madeline Hotel & Residences, Auberge Collection, delivering elevated, luxury mountain‑resort experiences while leading rooms operations and team culture.

Manage and grow a luxury resort membership program, delivering exceptional member service, coordinating member events, handling billing and reporting, and supporting the Catering & Events team across the Ocean House Collection.

Bowie House, Auberge Collection is seeking a Director of Talent & Culture to lead HR strategy, talent acquisition and team development for its luxury boutique hotel in Fort Worth.

Auberge Residences at Element 52 is hiring a Director of Rooms to lead front office and housekeeping operations for a luxury slopeside property in Telluride, CO.

Lead housekeeping operations at the Fairmont Miramar, driving service excellence, team development, and operational strategy for an iconic Santa Monica beachfront hotel.

Lead the in-room dining team at the reimagined Delano Miami Beach, ensuring timely, polished delivery of food and beverage services that reflect luxury lifestyle standards.

Lead day-to-day front-of-house operations at The Little Nell’s Element 47, ensuring luxury service standards, staff development, and outstanding guest experiences.

Lead front-desk and Rooms Division operations at The Little Nell as Manager on Duty, maintaining Forbes Five-Star standards and ensuring exceptional guest service in the absence of upper management.

Lead engineering operations at The Plaza, overseeing maintenance, safety, preventive maintenance programs, and capital projects for a landmark luxury hotel.

Experienced hospitality leader sought to oversee and elevate all food & beverage operations at The Hay‑Adams’ Lafayette restaurant, ensuring exceptional service, profitability, and team performance.

Davidson Hospitality Group seeks an experienced, hands-on Vice President of Marketing to lead multi-channel marketing, digital strategy, and brand storytelling across its portfolio of upscale and luxury hotels and resorts.

Lead the beverage program at Madeline Hotel & Residences, shaping wine, spirits, and beverage offerings while managing inventory, costs, and a high-performing bar team.

Auberge Collection is recruiting an experienced Vice President of Operations, Americas to drive luxury property performance, guest satisfaction, and multi-property leadership across the region.

The Little Nell seeks an experienced Concierge to provide high-touch guest services, expert local recommendations, and seamless front-desk operations at Aspen’s premier luxury ski-in/ski-out hotel.